When a company embraces employees and patrons as family and friends, there is no shortage of company news worth sharing.
In 2016 Baguette Me Not opened the doors to its first location on Hay Street in Subiaco. Since that time the company has experienced big changes. These include opening a location at The Underground of Allendale Square, closing the location on Hay Street, and opening at Karrinyup Shopping Centre.
The company news blog can help you stay informed about Baguette Me Not’s other business news as well as things like menu additions and upcoming events.
What is Banh Mi? Banh Mi is a Vietnamese sandwich that has its roots in French Colonialism. It is a flavourful dish that is popular around the world. A traditional Banh Mi consists of a fresh baguette filled with pate, mayonnaise, roast pork, pickled vegetables, fresh vegetables, and cilantro. Fish sauce is usually drizzled across…
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Vietnamese cuisine is a beloved staple in Australia. The food is so popular you can enjoy the bright flavours and unique parings nearly everywhere. Vietnamese cuisine has strong French influences due to their occupation of Vietnam during the French Colonial Period.
In 2014, a sensational fare burst onto the food scene in Perth. Baguette Me Not had humble beginnings in a stall at the Subi Farmers Market. After two years, the combination of a delectable Vietnamese inspired Bánh Mì baguette and fresh fillings with a modern flare became so popular the idea of opening a café…
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Bin Mi is a sandwich traditionally served in Vietnam. The combination of ingredients generally used to create this sandwich is unique including: • Pate slathered on crusty bread rolls • Mayonaise • Asian ham • Green onions • Pickled vegetables • Cilantro • Coriander • Fresh chilies • Seasonings Although the ingredients listed above are…
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Many countries have a reputation for creating new dishes with modern flourishes using new culinary skills. Vietnam is different because this charming country is known for traditional recipes people have enjoyed for centuries. A survey was conducted with participants from 24 countries. In comparison to 33 major cuisines from around the world including Indian and…
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